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Camp Chef
The Camp Chef Mountain Man Grill is a classic over-fire cooking system that brings backcountry simplicity to your campsite kitchen. This cast-iron and steel tripod grill lets you cook the way frontier cooks did—directly over coals or flame—but with the convenience of modern engineering. Whether you're car camping, hunting camp cooking, or setting up a base camp kitchen, the Mountain Man delivers authentic open-fire results without the guesswork of balancing pans over flames.
Setup is genuinely fast: drive the two-piece stake into the ground, position the grill and griddle surfaces on the central post, and you're cooking within seconds. The swivel design lets you swing the cooking surfaces away from the heat when food is done, giving you real temperature control. You can cook over wood fire, charcoal, or even propane, making it adaptable to whatever fuel is available at your site.
Built from heavy-gauge steel, the grill and griddle surfaces are sized for real cooking—not token camping portions. The included charcoal box gives you a dedicated space for fuel management, and the whole rig breaks down into a carry bag for transport. At 36 pounds, it's substantial enough to handle serious camp meals but portable enough for overlanders and remote-camp hunters who value a real kitchen over backpacking stoves.
| Grill Surface | 16 in. × 18 in. |
| Griddle Surface | 16 in. × 20 in. |
| Charcoal Box | 16 in. × 20 in. |
| Total Cooking Area | 576 sq. in. |
| Central Post Height | 41 in. |
| Weight | 36 lbs. |
| Material | Heavy-gauge steel |
| Included | Grill, griddle, charcoal box, two-piece stake, carry bag |
The system works over wood fire, charcoal, or propane, so you can adapt to whatever fuel source is available at your camp.
The Mountain Man is ready to cook in seconds—hammer the stake into the ground, position the grill and griddle on the post, and you're done. No assembly required out of the box.
Yes. The swivel design lets you swing the cooking surfaces away from the heat source to manage temperature and prevent food from overcooking.
Yes. At 36 pounds with a carry bag included, it's substantial enough for serious camp cooking but portable enough for hunters, overlanders, and remote-camp setups where a full kitchen is a priority.
Camp Chef
The Camp Chef Mountain Man Grill is a classic over-fire cooking system that brings backcountry simplicity to your campsite kitchen. This cast-iron and steel tripod grill lets you cook the way frontier cooks did—directly over coals or flame—but with the convenience of modern engineering. Whether you're car camping, hunting camp cooking, or setting up a base camp kitchen, the Mountain Man delivers authentic open-fire results without the guesswork of balancing pans over flames.
Setup is genuinely fast: drive the two-piece stake into the ground, position the grill and griddle surfaces on the central post, and you're cooking within seconds. The swivel design lets you swing the cooking surfaces away from the heat when food is done, giving you real temperature control. You can cook over wood fire, charcoal, or even propane, making it adaptable to whatever fuel is available at your site.
Built from heavy-gauge steel, the grill and griddle surfaces are sized for real cooking—not token camping portions. The included charcoal box gives you a dedicated space for fuel management, and the whole rig breaks down into a carry bag for transport. At 36 pounds, it's substantial enough to handle serious camp meals but portable enough for overlanders and remote-camp hunters who value a real kitchen over backpacking stoves.
| Grill Surface | 16 in. × 18 in. |
| Griddle Surface | 16 in. × 20 in. |
| Charcoal Box | 16 in. × 20 in. |
| Total Cooking Area | 576 sq. in. |
| Central Post Height | 41 in. |
| Weight | 36 lbs. |
| Material | Heavy-gauge steel |
| Included | Grill, griddle, charcoal box, two-piece stake, carry bag |
The system works over wood fire, charcoal, or propane, so you can adapt to whatever fuel source is available at your camp.
The Mountain Man is ready to cook in seconds—hammer the stake into the ground, position the grill and griddle on the post, and you're done. No assembly required out of the box.
Yes. The swivel design lets you swing the cooking surfaces away from the heat source to manage temperature and prevent food from overcooking.
Yes. At 36 pounds with a carry bag included, it's substantial enough for serious camp cooking but portable enough for hunters, overlanders, and remote-camp setups where a full kitchen is a priority.
